Around the hall, I was able to follow the outside walls of the North Tower and the South Tower around their edges. The remains of the support pillars have been preserved to mark the perimeter of the towers.


Saturday morning our group left Florence to head south, past Rome to Pompeii, Naples, and Sorrento. The journey south was long but comfortable and the day was sunny and bright. We passed by vineyards and sheep with their shepherds in fields.
Our final stop for our hotel was Sorrento but we were stopping in Pompeii on the way. I have to say that Pompeii was the absolute highlight of the trip for me. On our way through Naples, we passed under the shadow of the imfamous Mount Vesuvius. We met up with a local guide who was to take us through the site. In 79AD, Mount Vesuvius erupted, covering the Roman city of Pompeii in ash and essentially "freezing" this city in time. They site was initially recovered in 1599 and then there was a larger rediscovered about 150 years later. Pompeii is about 170 acres and, at the time of the eruption, there were approximately 11 000 people living in the city.
We walked the streets of Pompeii. It is so amazing to think that we were walking on the same streets that were walked on by those citizens of Pompeii on that fateful day. Our guide called the eruption of Vesuvius a most beneficial disaster. Obviously, the complete misfortune for the entire citizenry of Pompeii can not be discounted. But the disaster has left behind such an amazing site from an historical perspective.
We learned so many fascinating things about the Romans of 2000 years ago. The streets were covered with large stones and would have been fairly smooth to travel along by foot or horse and cart. We could see deep grooves in the roadway where carts had worn the stone away due to constant travel. Periodically there were three larger stones crossing the road from side to side. These stones acted as a bridge for when the roads were water covered. Originally, the Pompeii was a seaside city. Now the sea is about 1km away from the site.
At the side of the road, some of the stones that line the roads had a drilled hole in them. These were used for tying up horses. We learned that the eruption likely occurred midday as there was evidence of bread being cooked in the kilns at the time.
There were many shops in this city. People sold their wares on the ground floor at street front and then lived behind and above the shops.
The gymnasium and bath area still shows marble flooring and elaborate paintings on the walls. We saw the change rooms, where there were lockers. Every citizen in Pompeii would have used the baths.
Similarly, the open air ampitheatre still has some marble steps and seating. We learned that when the weather was too hot, a linen roof could cover the ampitheatre, strung up by wooden poles around the circumference and tied and supported in the centre.
We walked along the red light district and saw the brothels where there was a pictoral menu of services available for purchase. We even saw a carved stone on the roadway that pointed the direction to the ladies of the night.
We learned that Romans invented concrete and the arch. They organized their city's roadways in a north-south, east-west pattern so that there were crossroads. Road signs were located at the corner of the crossroads to indicate location.
We saw the original pipes used for running water through the city. There were a number of public fountains for citizens to retrive their water.
At the end of the roadway was a pedistrian zone where there was a public square. In a covered area are many artifacts that have been uncovered and are being house in this area for protection.
We saw a few plaster body casts of people as they were when the eruption occured. There was even a plaster cast of a dog.
Pompeii continues to be an active archeological site and is a UNESCO World Heritage Site.
From Pompeii, we headed to our hotel in Sorrento. Most of our group had signed up for an option excursion which included dinner. Sage and I decided to skip that excursion and head to a local pizza joint. The Naples area is the area of the world where the Margarhita pizza was invented. Named after Margarhita, a royal, the inventor included food that represented the colours of Italy: red - tomato, white - mozzerella, green - fresh basil. Italian pizza is thin crusted. The toppings are sparingly used. The crust should be a week bit burned. We found da Frano's pizza steps away from our hotel. It was a highly recommended place to visit for tourists and for locals. And Sage and I found out why. This was the most delicious pizza that I have ever eaten. So this was an excellent choice for dinner for the two of us.
The streets of Sorrento are lined with orange trees. Everywhere we looked we saw lemon trees and orange trees. We also saw a lot of beautiful olive groves covering hillsides.
Sunday morning we were out the door fairly early after breakfast. We hopped on a high speed people ferry and headed to the island of Capri. We took a funicular from the port to Capri town proper. As it was Sunday, and the off season, many of the shops were closed. But there were a few cafes and restaurants open and we were able to wander along the main street and through some of the back, walking roads of the town. The views over Capri and the sea were beautiful. The sun was shining and it was truly a beautiful morning. We enjoyed coffee (me), canolis, pizza, and gelato while on the island.
In the afternoon, we headed back to the mainland in order to board a couple of mini buses which took us along the Amalfi Coast. This was a spectacular drive along the Tyrrhenian Sea to the town of Positano. As we travelled along, we made a couple of stops. One stop was merely a look out spot where we were able to take some captivating phots. The other stops was at a statue of Mary. There were fruit stands there also and Liz shared blood oranges, pistachios, and figs with us here. Finally, we continued along the windy roads to Positano. This beautiful coastal town is build on the edge of rocks and cliffs. Sage and I headed down to the seaside and laid ourselves down in the sand for a lovely half hour of sunshine and waves.
This was the final stop on our Italian adventure. We returned to our hotel and prepared ourselves for the Celebration Dinner - by prepared I mean Sage and I played around on the internet. Others in our group dolled up for this occasion. I can't believe people actually bring high heeled shoes on trips like this. They take up valuable luggage real estate.
Our celebration dinner took place at a local restaurant that was within walking distance of the hotel. As we have become accustomed to during this trip, the meal was multicoursed. Coffe, Food, wine, and conversation seems to be order of business in Italy and it was a great way to end our time with our group.
Sage and I walked home together and got packed and ready to leave early Monday morning for our coach trip to the airport in Rome on Monday morning. Sage and I kept commenting that the time was flying past and couldn't believe all of the places we were able to visit, the things we were able to see, and the experiences that we had.
The Best of Italy trip was a really good way to be introduced to Italy. It gave us a taste of the country and possibly planted the seed of thought about where we would like to travel and explore a bit more indepth.
The absolute best part of this adventure, hands down, was the time that I was able to spend with Sage. Sage is a fantastic kid. She is funny and smart and beautiful. I am so appreciative and fortunate to have such a wonderful niece who seems to like having me in her life. Thanks to Mike and Anne-Marie for giving me the opportunity to travel with Sage and for giving Sage the opportunity to travel, learn, and explore. I am so thankful for this time.
On Wednesday afternoon we arrived in Florence. We checked in to our hotel, had a wee bit of a rest before we headed down to the restaurant for our dinner. This evening's dinner included a delicious tomato soup with pasta, pork, roasted potatos, a grilled tomato, apple pie, coffee. Sage emjoyed roasted eggplant and zuchinni and cheese instead of pork. Dinner started and ended late, we were done by about 9:45 so it was off to bed for the both of us as we had an early rise the next day for our Florence tour.
Friday morning began with a local guide. Our bus took us to the city centre where we walked through St. Mark's Square (another one) to meet our local guide. She began the city tour by taking us to the museum that houses Michelangelo's David. This relatively small museum was located on a side street and, besides David, also had a few other sculptures by Michelangelo including four "incomplete" sculptures of men trapped in the stone, called Prisoners, and one of the four Pietas that he sculpted during his life. We spent a fair amount of time around David. Our local guide pointed out some of the details of the scuplture to us including his broken left arm and the damage done to David on his left foot (by a vandal) and the damage done to his right shoulder (by pigeon poop). We also learned that upon his completion, David would have had gold leaf on the tree stump behind him and on the ball that he is holding in his right hand. Over the years, this gold would have been scraped off by those looking for extra money. Originally, David had been on display in the political square of Florence. Wanting to preserve this sculpture, he was moved by ox and cart over the course of a four day four night journey to the museum where he now stands.
Our walking tour continued from the museum to the site of the Duomo. Here, a large church, bell tower, and bapistry are located. The bapistry was completely covered by scaffolding with the exception of the famous doors (which are actually replicas of the originals) The Gates to Paradise. The Duomo and the bell tower are beautifully built. Three different colours of stone (white, red, and green) make up the exterior of this building.
Our guide then led us to the Political Square where David originally stood but has been replaced by a replica. There are a number of other statues in this square including a large fountain and a significant number under a covered arch way. The last stop on this tour was to a leather shop. Apparently there were a number of people who were interested in buying real Italian leather. We were told that we were going to watch a leather making demonstration. Some dude rolled a wee bit of guilded gold onto a leather garbage can and that was the extent of the demo. Then it was off to a sales pitch by the owner who let us know the fabulous deals we could get from him and only him. Once the pitch was over, Sage and I hightailed out the doors and back on to the streets of Florence.
Sage and I had free time for the rest of that day. We wandered along the Arno river and stuck to the side where the dun was shining. Along the river, we saw Ponto Vecchio, which is a bridge over the river that is covered with shops selling gold and leather. Originally, many other markets existed on the bridge but a leader put a stop to that as butchers were throwing their waste into the river causing an unholy stench.
As we left the river, we walked down a shopping street where high priced, well known retailers were located. We window shopped here. We also stopped to look around some independent stores that were a more reasonable price point. Sage had seen Brandy Melville, an American store that she likes, on our bus ride into town in the morning. We hunted this store down on foot and Sage did some shopping.
In the centre of Florence, we found a lovely pizza restaurant where we stopped for a couple of slices. We then walked along the main road to find our gelato for the day. Sage had lemon and I had coffee. A slight pattern had developed in our eating habits in Italy!
We made our way back to the hotel on foot by around 3. We had spent the day walking and were ready for a rest. Since we did not have wifi in our room, we hung out in the lobby for a bit catching up on our social media.
After our rest, we headed down the street for a coffee and a fanta. Dinner was salad and fruit in the hotel via Room Service.
Tomorrow off to Pompeii and then Sorrento for, unbelievabley, the last two nights of our Italian adventure.
On Thursday we made a stop at Pisa on our way to Florence. As tourist buses are not able to get too close to the tower, our coach dropped us off at a parking lot and we boarded a mini "train" that took us the rest of the way to the famous landmark.
We walked through a market that was basically selling all sorts of souvieners that no one really needs, passed through the gates of the impressive wall and came upon The Bapistry, the church and the imfamous Leaning Tower of Pisa.
Sage and I worked on taking the obligitory pictures of us pushing the tower or holding the tower up as so many other toursists were doing.
The buildings were beautiful and impressive but the town, not so much. Once we were away from the tourist site, the town really seemed to die. It was not a place full of life. Even trying to find lunch that day was a bit of a challenge. Places seemed decrepit or unappealing. We did eventually find a place where we were able to have - wait - you guessed it - pizza and gelato (Puffo Smurf for Sage and Coffee for me).
And that was about the extend of the visit to Pisa. It is possible to climb the tower (for a price that I did not care to pay). I did find the information about the tower to be very interesting and I am glad that I visited this famous place.
After this short stop, we were back on the bus and heading to Florence for the next two nights.
PS I wanted to call this post Pisa Crap.
Sage and I arrived in Venice on Tuesday afternoon. There is a limit to the distance that the bus is allowed to travel and so we had to complete the rest of the journey to the hotel by water taxi. The water taxis can hold between 10 and 12 people so our group divided into three taxis and headed out.
Venice. What a captivating place. Our water taxi snaked its way through the canals of the city. Sometimes, our driver had to adjust his speed and switch from reverse to forward in order to successfully navigate the tight corners created by the irregular building angles of the canals.
We arrived at our hotel by docking along side the entry way. Our boat was tied to the tall red and white striped pillars that are located everywhere docking is acceptable. We checked in to our beautiful room, got settled and enjoyed a bit of a rest.
St. Mark's Square is located at the centre of Venice. All walkways and canals will eventually lead to St. Mark's Square so, although the walkways may seem like a labyrith where a newcomer can easily get lost, there is a simple way to get reoriented, that is follow the signs to St. Mark's Square and start over again.
Our tour guide led us down a few walkways to the square. St. Mark's Square includes the Basilica, the doge's palace, a beautiful clock tower, a couple of pillars where criminals were previous hanged, and a brick bell tower called Campanile. Liz lead us to a dock where we were to meet our gondalos. Dividing our group into smaller, acceptable numbers for the ride through the canals was a bit of a challenge but it was eventually accomplished. Sage and I joined another gentleman and enjoyed a very peaceful paddle through the canals of Venice. Gondala drivers, all dressed in navy and white striped shirts, will use any wall or other boat in order to help push them through the canals. Our ride was comfortable and smooth and relatively quiet. One of the gondalas ahead of us had an accordian player and a singer for our group as we journeyed. We were able to look around at the interesting buildings with laundry hanging across the canals and flower pots outside of the windows.
As our ride conluded, we hopped off our gondalas and hopped on to a water taxi. Liz guided us through our journey on the infamous Grand Canal.
Sage and I had to make our daily gelato visit. This time, Sage and I both choose chocolate mint. Delicious.
That evening, we enjoyed a dinner of lasagna, vegetables, pork, and a delicious caramel dessert at our hotel.
Wednesday morning was the first time that we had where we could sleep in a bit. So Sage and I opted for a leisurely wake up. Breakfast was served until 10:30 so there was no rush at all. After breakfast we took the short walk back to St. Mark's Square. From there we chose to walk along the waterfront. It was a beautiful morning. We crossed over many bridges that span the many canals of this city. Vendors were just beginning to open up their waterside cafes and stalls and the Gondoliers were begining their services also. Sage and I stopped to admire the scene and awed at the fact that we were in Venice!
We returned to St. Mark's Square along the waterfront and headed over to the Bell Tower or Campanile. The construction for this tower began in the 9th century and was used as a place of punishment. In 1902, the tower collapsed but the largest bell survived. The current tower was reconstructed and opened in 1912. We were able to take an elevator to the top of the tower. The reward for the journey up was the spectacular view. We were able to walk the four sides of the tower and look out beyond Venice to other islands and back on the roof tops of the buildings in Venice. It looked like a sea of red roof tiles. Interestingly, we could not see any of the canals from the top of the bell tower.
Back on firm ground, we walked through St. Mark's Square, doing our best to dodge the pigeons. Naturally, at this point, it was time for gelato. I chose caramel and Sage chose chocolate chip. Once again, delicious.
We met up with the rest of the tour group around noon and boarded a water taxi for at short ride to a glass factory. Murano glass is world famous. We watched a glass blowing demonstration. This was fascinating to watch. The gentleman expertly shaped the glass into a vase with two handles. After applause, he casually tossed his creation back into the kiln! The next object he created was a horse. It was so amazing to see a horse created out of a blob of glass. The glass makers train for years in order to be able to perfect this art. He made it look easy.
This visit was a bit of a sales pitch also. We were taken into the glass factory. The guide showed us some of the spectacular glass work that had been manufactured in the factory and then left us with time to shop and browse. Sage and I hightailed it outside to enjoy the sun and avoid any mishap.
The next part of our journey was to the island of Burano. This was about a 40 minute boat ride away. The water taxis are not permitted to travel at speeds greater than 7km/h when they are close to land but can speed up to a maximum of 20km/h farther from land. So, although the distance wasn't great, it did take a bit of time. We were heading to this island for a late lunch. Arriving there, we were greeted with multicoloured home, that reminded me of the homes in Newfoundland. Our guide told a familiar tale that the homes and the boats matched in colour so that the fishermen could find their way home.
Arriving on the island, the first thing that I noticed besides the colourful homes, was the peace. There is no traffic. Of course there are canals that snake through this island community also but there are not cars, scooters, buses, and the like. This is a walking community. And it is beautiful. The island of Burano is also known for their lace makers so there were many shops that sold Burano lace.
We arrived at the restaurant and were escorted to a room for our group. We were given wine to drink and then the food started to arrive. As we were on an island, many of the dishes were fish and seafood. We had toast and pate, risoto with seafood, pasta with zuchinni and shrimp, salad, and deep fried seafood - which I tried but I always think that the deep fry spoils the taste of the seafood. Sage has been accomodated for the entire trip with regard to the food that she eats. For dessert there was fruit and S cookies that we were told needed to be dipped in the wine. Finally, the server came around with espresso and a choice of Zambucca, Ameretto, or Limoncello. Needless to say, the journey back to Venice was a bit louder and friendlier than our outboard journey.
We returned to Venice and Sage had to stop for another gelato! We did a bit of window shopping and a wee bit of actual shopping then returned to our room full and exhausted.
The next morning after breakfast, we hopped on our water taxi and headed back to meet the coach on the mainland. That was it for Venice. We were now on our way to Pisa for a short visit and then on to Florence for the next two nights.